Chapter 387 Delicious (please subscribe)
Chapter 387 Delicious (please subscribe)
"Before the start of this game, let's have a taste of the previous game, don't you?
"In this case, it's not a waste of my energy! 99
Lin Fan said calmly.
As soon as these words came out, before the man could react, the surrounding diners were already boiling.
"I think Lin Fan's statement is very good!"
"Yeah, don't waste food! This was clearly agreed at the beginning, we want to taste it, and even if the woman admits defeat in advance, he can't give up this stage if he just gives up!
"That's right! Cooking is for people to taste, otherwise, wouldn't it be a blasphemy to the current cooking?
"I think so too! You can't waste food like this, and it's still such a rare food!!"
"I think so too. Even if you want to quickly compete with Lin Fan, you must first ask our diners for their opinions, right 08?"
"Yeah, in the next test, we still have to go to the tasting, let's try the previous game first!! 99
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The diners were scrambling to talk.
At this time, the man looked at all the diners in front of him, no matter what their status was.
At this moment, their thoughts are the same, they just want to taste Lin Fan's food!
so...
Seeing this, the man smiled and said, "How ignorant! 35
"I see that among you, there is no shortage of well-known people in the industry, how can you do such a ridiculous thing!
"It's not just a bowl of egg fried rice, no matter how delicious he is, it can't change it's just a bowl of egg fried rice!
"That's all, it will never be able to get on the stage!"
"And you, for a mere egg fried rice, are crowded here to try it, which makes me very doubtful, what the ecology of this place's food circle is like!"5
"Even if it's a commoner, I can understand it if I haven't eaten it, but why are those who have seen strong winds and waves?"
Men are very incomprehensible.
However, he also does not exclude people to taste this dish.
After all, he also wanted to taste it.
When everyone saw this, with the consent of both parties, the next step is to enter the part that everyone is looking forward to, tasting!!
At this time, everyone is not as scrambling as before.
Very orderly, and then started to line up to get the dishes to taste.
At this time, Lin Fan looked at them calmly, looked at the man, and said with a smile, "Aren't you going to have a share?
"I think you should be very curious too!!""
The man froze after hearing this.
Indeed, he originally wanted to taste it, and since Lin Fan said it, he nodded.
So, put an egg fried rice in your hand.
At this time, although it has been a while since the pot came out, the egg fried rice is still steaming hot, which is related to the weather.
This makes the egg fried rice not able to cool down quickly.
This is not necessarily a good thing.
The moment the man took the spoon, he clearly felt the aroma of this egg fried rice.
This fragrance was something he had never been able to experience before.
After all, egg fried rice is also a familiar dish to him.
Just now, when I witnessed Lin Fan cooking, the aroma of this egg fried rice was very obvious.
However, what surprised him was that after approaching, it was such a smell,
This is more delicate than standing aside and smelling it with the senses.
This is because of the fragrance from chopped green onion.
And this chopped green onion is not an ordinary chopped green onion, it is a fine spring onion that has been carefully cultivated and selected.
In addition to the processing of Lin Fan when chopping, the aroma of the chopped green onion can be maximized, which is the most powerful part.
There is, in retrospect, the way the eggs were beaten.
This is also a very special place, and because of this special way of beating eggs, the aroma of eggs can also be maximized.
In 333, this rice is said to be a variety cultivated by Tōtsuki alone.
It is a very rare variety of rice.
And the wonderful thing about this rice fried rice process is that Lin Fan didn't put it in and stir fry it at the beginning.
Instead, cook the rice first and set it aside to cool.
This is the real reason why he didn't touch the rice when he and others were eating halberd at first.
However, wait until the rice cools down, until the heat and water vapor inside the rice grains have evaporated.
The rice will be very chewy.
With the recognition of glucose, the taste of rice grains is as delicious as home.
It is crystal clear, and it can make people drool just by looking at it.
Not to mention the delicacy to taste.
When the man took it in his hand, he was completely shocked by this egg fried rice.
At this time, seeing that he took the spoon, he gently scooped the spoon.
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